Cheese - Food supply quantity (kg/capita/yr) in Djibouti

Cheese - food supply quantity (kg/capita/yr) reached 0.160 kg in 2013 in Djibouti, according to . This is 15.8% less than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Djibouti reached an all time high of 1.33 kg in 2009 and an all time low of 0.110 kg in 2005.

Djibouti has been ranked 117th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).