Cheese - food supply quantity (kg/capita/yr) reached 13.2 kg in 2013 in Ireland, according to . This is 14.6% more than in the previous year.
Historically, Cheese - Food supply quantity (kg/capita/yr) in Ireland reached an all time high of 16.1 kg in 2011 and an all time low of 1.33 kg in 1961.
Ireland has been ranked 24th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).
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