Cheese - food supply quantity (kg/capita/yr) reached 14.0 kg in 2013 in Slovenia, according to . This is 0.780% less than in the previous year.
Historically, Cheese - Food supply quantity (kg/capita/yr) in Slovenia reached an all time high of 15.0 kg in 2008 and an all time low of 6.44 kg in 1992.
Slovenia has been ranked 22nd within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).
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