Chickpea production reached 0.406 kt in 2022 in Peru, according to Faostat. This is 17.2% less than in the previous year.
Historically, chickpea production in Peru reached an all time high of 6.35 kt in 2001 and an all time low of 0.271 kt in 1968.
Peru has been ranked 40th within the group of 48 countries we follow in terms of chickpea production.
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