Chicory for processing - area (cultivation/harvested/production) reached 6.01 1,000 ha in 2016 in Belgium, according to . This is 4.45% less than in the previous year.
Historically, Chicory for processing - Area (cultivation/harvested/production) in Belgium reached an all time high of 16.2 1,000 ha in 2004 and an all time low of 0.600 1,000 ha in 2001.
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