Chillies and peppers, dry - area harvested reached 30,784 ha in 2022 in Mexico, according to . This is 0.578% less than in the previous year.
Historically, Chillies and peppers, dry - Area harvested in Mexico reached an all time high of 62,359 ha in 1992 and an all time low of 14,410 ha in 1983.
Mexico has been ranked 11th within the group of 55 countries we follow in terms of Chillies and peppers, dry - Area harvested.
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