Citrus fruit production reached 652 kt in 2022 in South Korea, according to Faostat. This is 2.30% more than in the previous year.
Historically, citrus fruit production in South Korea reached an all time high of 779 kt in 2007 and an all time low of 1.40 kt in 1961.
South Korea has been ranked 28th within the group of 124 countries we follow in terms of citrus fruit production.
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