Total cocoa bean consumption reached 0.075 kt in 2013 in Central African Republic, according to Faostat. This is 8.02% less than in the previous year.
Historically, total cocoa bean consumption in Central African Republic reached an all time high of 0.093 kt in 2000 and an all time low of 0.001 kt in 1997.
Central African Republic has been ranked 159th within the group of 160 countries we follow in terms of total cocoa bean consumption.
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