Cows' milk collection of butter including dehydrated butter and ghee reached 5.22 kt in April 2017 in Finland, according to Eurostat. This is 5.95% less than in the previous month.
Historically, cows' milk collection of butter including dehydrated butter and ghee in Finland reached an all time high of 6.20 kt in June 2000 and an all time low of 3.40 kt in August 1996.
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