Dry pulses and protein crops for the production of grain - area (cultivation/harvested/production) reached 171 1,000 ha in 2016 in Germany, according to . This is 6.80% more than in the previous year.
Historically, Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production) in Germany reached an all time high of 225 1,000 ha in 1998 and an all time low of 10.7 1,000 ha in 1981.
Germany has been ranked 7th within the group of 31 countries we follow in terms of Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production).
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