Fish consumption per capita reached 5.70 kg in 2013 in Argentina, according to Faostat. This is the same as in the previous year.
Historically, fish consumption per capita in Argentina reached an all time high of 12.0 kg in 1997 and an all time low of 3.30 kg in 1976. When compared to Argentina's main peers, fish consumption per capita in Bolivia amounted to 1.70 kg, 13.4 kg in Chile, 3.80 kg in Paraguay and 6.70 kg in Uruguay in 2013.
Argentina has been ranked 119th within the group of 160 countries we follow in terms of fish consumption per capita, 20 places behind the position seen 10 years ago.