Fish consumption per capita reached 22.4 kg in 2013 in Canada, according to Faostat. This is 0.444 % less than in the previous year.
Historically, fish consumption per capita in Canada reached an all time high of 25.3 kg in 1999 and an all time low of 13.0 kg in 1967. When compared to Canada's main peers, fish consumption per capita in Australia amounted to 25.5 kg, 11.4 kg in Mexico, 19.1 kg in United Kingdom and 21.8 kg in USA in 2013.
Canada has been ranked 47th within the group of 160 countries we follow in terms of fish consumption per capita, 11 places behind the position seen 10 years ago.