Fish consumption per capita reached 0.520 kg in 2021 in Ethiopia, according to Faostat. This is 1.89% less than in the previous year.
Historically, fish consumption per capita in Ethiopia reached an all time high of 0.540 kg in 2019 and an all time low of 0.040 kg in 1961.
Ethiopia has been ranked 164th within the group of 165 countries we follow in terms of fish consumption per capita.
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