Fish consumption per capita reached 5.30 kg in 2013 in Hungary, according to Faostat. This is the same as in the previous year.
Historically, fish consumption per capita in Hungary reached an all time high of 6.20 kg in 1968 and an all time low of 2.00 kg in 1961. When compared to Hungary's main peers, fish consumption per capita in Austria amounted to 13.3 kg, 9.60 kg in Czech Republic, 12.0 kg in Poland and 8.00 kg in Slovakia in 2013.
Hungary has been ranked 125th within the group of 160 countries we follow in terms of fish consumption per capita, 2 places behind the position seen 10 years ago.