Fish consumption per capita reached 58.3 kg in 2013 in South Korea, according to Faostat. This is 0.171 % less than in the previous year.
Historically, fish consumption per capita in South Korea reached an all time high of 58.8 kg in 2009 and an all time low of 13.2 kg in 1961. When compared to South Korea's main peers, fish consumption per capita in China amounted to 32.4 kg, 9.50 kg in Dem. People's Republic of Korea, 53.7 kg in Japan and 33.6 kg in Vietnam in 2013.
South Korea has been ranked 6th within the group of 160 countries we follow in terms of fish consumption per capita, 1 places above the position seen 10 years ago.