Fish consumption per capita reached 6.70 kg in 2013 in Uruguay, according to Faostat. This is 4.29 % less than in the previous year.
Historically, fish consumption per capita in Uruguay reached an all time high of 8.39 kg in 2007 and an all time low of 2.32 kg in 1985. When compared to Uruguay's main peers, fish consumption per capita in Argentina amounted to 5.70 kg, 9.60 kg in Brazil, 13.4 kg in Chile and 3.80 kg in Paraguay in 2013.
Uruguay has been ranked 107th within the group of 160 countries we follow in terms of fish consumption per capita, 2 places above the position seen 10 years ago.