Fruit consumption per capita reached 50.4 kg in 2021 in Seychelles, according to Faostat. This is 24.0% more than in the previous year.
Historically, fruit consumption per capita in Seychelles reached an all time high of 52.8 kg in 2016 and an all time low of 40.6 kg in 2020.
Seychelles has been ranked 14th within the group of 165 countries we follow in terms of fruit consumption per capita.
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