Total fruit consumption reached 3,892 kt in 2017 in Vietnam, according to Faostat. This is 18.0 % more than in the previous year.
Historically, total fruit consumption in Vietnam reached an all time high of 3,892 kt in 2017 and an all time low of 807 kt in 1962. When compared to Vietnam's main peers, total fruit consumption in Cambodia amounted to 130 kt, 54,770 kt in China, 61.0 kt in Laos and 4,086 kt in Thailand in 2017.
Vietnam has been ranked 9th within the group of 155 countries we follow in terms of total fruit consumption, 3 places above the position seen 10 years ago.