Fruits, other - food supply (kcal/capita/day) reached 20.4 kcal/capita/day in 2021 in Uruguay, according to . This is 17.2% more than in the previous year.
Historically, Fruits, Other - Food supply (kcal/capita/day) in Uruguay reached an all time high of 24.6 kcal/capita/day in 2012 and an all time low of 7.00 kcal/capita/day in 1985.
Uruguay has been ranked 110th within the group of 165 countries we follow in terms of Fruits, Other - Food supply (kcal/capita/day).
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