Grape production reached 0.506 kt in 2016 in Ecuador, according to Faostat. This is 1.61 % more than in the previous year.
Historically, grape production in Ecuador reached an all time high of 2.03 kt in 1971 and an all time low of 0.077 kt in 1994. When compared to Ecuador's main peers, grape production in Brazil amounted to 984 kt, 25.0 kt in Colombia and 690 kt in Peru in 2016.
Ecuador has been ranked 81st within the group of 89 countries we follow in terms of grape production, 6 places above the position seen 10 years ago.