Greenhouse Gas Emissions (Enteric fermentation of sheep) in Croatia

Greenhouse gas emissions from enteric fermentation of sheep reached 0.119 Mt in 2014 in Croatia, according to Eurostat. This is 0.931% less than in the previous year.

Historically, greenhouse gas emissions from enteric fermentation of sheep in Croatia reached an all time high of 0.135 Mt in 2005 and an all time low of 0.061 Mt in 1994.