Greenhouse Gas Emissions from Agriculture - Field burning of tubers and roots residues in Spain

Greenhouse gas emissions from agriculture coming from field burning of tubers and roots residues reached 0 % in 2014 in Spain, according to Eurostat. This is the same as in the previous year.

Historically, greenhouse gas emissions from agriculture coming from field burning of tubers and roots residues in Spain reached an all time high of 16.2 % in 1990 and an all time low of 0 % in 2001. When compared to Spain's main peers, greenhouse gas emissions from agriculture coming from field burning of tubers and roots residues in France amounted to 7.50 % and 0 % in Italy in 2014.

Spain has been ranked within the group of 3 countries we follow in terms of greenhouse gas emissions from agriculture coming from field burning of tubers and roots residues.

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