Margarine production reached 74.7 kt in 2014 in Austria, according to Faostat. This is 17.5 % more than in the previous year.
Historically, margarine production in Austria reached an all time high of 74.7 kt in 2014 and an all time low of 32.0 kt in 1962. When compared to Austria's main peers, margarine production in Germany amounted to 525 kt, 47.5 kt in Hungary, 122 kt in Italy and 21.9 kt in Switzerland in 2014.
Austria has been ranked 30th within the group of 88 countries we follow in terms of margarine production, 6 places above the position seen 10 years ago.