Total meat consumption reached 769 kt in 2013 in Ethiopia, according to Faostat. This is 3.68% more than in the previous year.
Historically, total meat consumption in Ethiopia reached an all time high of 769 kt in 2013 and an all time low of 390 kt in 1995.
Ethiopia has been ranked 50th within the group of 157 countries we follow in terms of total meat consumption.
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