Meat, other - protein supply quantity (g/capita/day) reached 0.150 g/capita/day in 2021 in Guyana, according to . This is 66.7% more than in the previous year.
Historically, Meat, Other - Protein supply quantity (g/capita/day) in Guyana reached an all time high of 0.440 g/capita/day in 1967 and an all time low of 0.010 g/capita/day in 1978.
Guyana has been ranked 107th within the group of 146 countries we follow in terms of Meat, Other - Protein supply quantity (g/capita/day).
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