Milk - excluding butter - protein supply quantity (g/capita/day) reached 3.10 g/capita/day in 2021 in Ethiopia, according to . This is 16.7% less than in the previous year.
Historically, Milk - Excluding Butter - Protein supply quantity (g/capita/day) in Ethiopia reached an all time high of 4.27 g/capita/day in 2010 and an all time low of 1.36 g/capita/day in 1994.
Ethiopia has been ranked 126th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Protein supply quantity (g/capita/day).
Buy Milk - Excluding Butter - Protein supply quantity (g/capita/day) data for Ethiopia.
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