Mutton & Goat Meat Production (Indigenous) in Uruguay

Indigenous mutton & goat meat production reached 24.0 kt in 2021 in Uruguay, according to Faostat. This is 0% more than in the previous year.

Historically, indigenous mutton & goat meat production in Uruguay reached an all time high of 87.0 kt in 1970 and an all time low of 14.0 kt in 2017.

Uruguay has been ranked 73rd within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.