Onion consumption per capita reached 30.9 kg in 2021 in Kyrgyzstan, according to Faostat. This is 6.11% less than in the previous year.
Historically, onion consumption per capita in Kyrgyzstan reached an all time high of 34.2 kg in 1992 and an all time low of 8.59 kg in 1996.
Kyrgyzstan has been ranked 7th within the group of 156 countries we follow in terms of onion consumption per capita.
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