Total onion consumption reached 6.68 kt in 2013 in Guyana, according to Faostat. This is 5.35% more than in the previous year.
Historically, total onion consumption in Guyana reached an all time high of 7.66 kt in 2011 and an all time low of 1.25 kt in 1993.
Guyana has been ranked 129th within the group of 147 countries we follow in terms of total onion consumption.
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