Total onion consumption reached 20.0 kt in 2013 in Nicaragua, according to Faostat. This is 1.25% more than in the previous year.
Historically, total onion consumption in Nicaragua reached an all time high of 20.4 kt in 2010 and an all time low of 3.13 kt in 1961.
Nicaragua has been ranked 109th within the group of 147 countries we follow in terms of total onion consumption.
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