Onions - food supply (kcal/capita/day) reached 20.3 kcal/capita/day in 2021 in Turkey, according to . This is 5.61% more than in the previous year.
Historically, Onions - Food supply (kcal/capita/day) in Turkey reached an all time high of 39.0 kcal/capita/day in 1995 and an all time low of 13.0 kcal/capita/day in 1962.
Turkey has been ranked 24th within the group of 156 countries we follow in terms of Onions - Food supply (kcal/capita/day).
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