Onions - protein supply quantity (g/capita/day) reached 0.230 g/capita/day in 2021 in Brazil, according to . This is 9.52% more than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Brazil reached an all time high of 0.270 g/capita/day in 2010 and an all time low of 0.080 g/capita/day in 1961.
Brazil has been ranked 100th within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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