Onions - protein supply quantity (g/capita/day) reached 0.170 g/capita/day in 2021 in Slovakia, according to . This is 22.7% less than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Slovakia reached an all time high of 0.320 g/capita/day in 1997 and an all time low of 0.150 g/capita/day in 2017.
Slovakia has been ranked 114th within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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