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Orange and Mandarine Consumption Per Capita in Belgium

Source: Faostat
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Orange and mandarine consumption per capita reached 7.50 kg in 2013 in Belgium, according to Faostat. This is 4.17% more than in the previous year.

Historically, orange and mandarine consumption per capita in Belgium reached an all time high of 11.2 kg in 2006 and an all time low of 3.84 kg in 2001.

Belgium has been ranked 84th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.

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