Orange and mandarine consumption per capita reached 0.500 kg in 2013 in Burkina Faso, according to Faostat. This is 25.0% more than in the previous year.
Historically, orange and mandarine consumption per capita in Burkina Faso reached an all time high of 0.600 kg in 2010 and an all time low of 0.010 kg in 1982.
Burkina Faso has been ranked 143rd within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.
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