Orange and Mandarine Consumption Per Capita in Morocco

Orange and mandarine consumption per capita reached 25.7 kg in 2013 in Morocco, according to Faostat. This is 7.98% more than in the previous year.

Historically, orange and mandarine consumption per capita in Morocco reached an all time high of 31.0 kg in 1989 and an all time low of 4.98 kg in 1965.

Morocco has been ranked 26th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.