Orange and Mandarine Consumption Per Capita in Saudi Arabia

Orange and mandarine consumption per capita reached 4.90 kg in 2013 in Saudi Arabia, according to Faostat. This is 4.26% more than in the previous year.

Historically, orange and mandarine consumption per capita in Saudi Arabia reached an all time high of 20.3 kg in 1983 and an all time low of 2.18 kg in 1961.

Saudi Arabia has been ranked 106th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.