Total orange and mandarine consumption reached 4.26 kt in 2013 in Djibouti, according to Faostat. This is 5.66% more than in the previous year.
Historically, total orange and mandarine consumption in Djibouti reached an all time high of 4.34 kt in 2010 and an all time low of 0.034 kt in 1996.
Djibouti has been ranked 140th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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