Total orange and mandarine consumption reached 13.4 kt in 2013 in Suriname, according to Faostat. This is 3.59% more than in the previous year.
Historically, total orange and mandarine consumption in Suriname reached an all time high of 14.6 kt in 2010 and an all time low of 1.17 kt in 1961.
Suriname has been ranked 118th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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