Pepper - Food supply quantity (kg/capita/yr) in Guyana

Pepper - food supply quantity (kg/capita/yr) reached 0.320 kg in 2021 in Guyana, according to . This is 13.5% less than in the previous year.

Historically, Pepper - Food supply quantity (kg/capita/yr) in Guyana reached an all time high of 0.760 kg in 2007 and an all time low of 0.020 kg in 1995.

Guyana has been ranked 8th within the group of 137 countries we follow in terms of Pepper - Food supply quantity (kg/capita/yr).