Pig meat production reached 207 kt in 2014 in South Africa, according to Faostat. This is 4.22% less than in the previous year.
Historically, pig meat production in South Africa reached an all time high of 313 kt in 2009 and an all time low of 57.1 kt in 1961.
South Africa has been ranked 42nd within the group of 150 countries we follow in terms of pig meat production.
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