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Pig Meat Production in Uganda

Source: Faostat, FAOSTAT
Last Updated: March 10, 2022

Pig meat production reached 116 kt in 2014 in Uganda, according to Faostat. This is 7.95% less than in the previous year.

Historically, pig meat production in Uganda reached an all time high of 126 kt in 2013 and an all time low of 0.664 kt in 1963.

Uganda has been ranked 50th within the group of 150 countries we follow in terms of pig meat production.

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