Pig meat production reached 765 kt in 2014 in United Kingdom, according to Faostat. This is 8.210000000000001 % less than in the previous year.
Historically, pig meat production in United Kingdom reached an all time high of 1,135 kt in 1998 and an all time low of 695 kt in 1961. When compared to United Kingdom's main peers, pig meat production in Belgium amounted to 1,076 kt, 2,090 kt in France, 4,565 kt in Germany and 244 kt in Ireland in 2014.
United Kingdom has been ranked 22nd within the group of 152 countries we follow in terms of pig meat production, 1 places above the position seen 10 years ago.