Pork Meat Consumption Per Capita in Peru

Pork meat consumption per capita reached 4.30 kg in 2017 in Peru, according to Faostat. This is 4.37 % more than in the previous year.

Historically, pork meat consumption per capita in Peru reached an all time high of 4.30 kg in 2017 and an all time low of 2.19 kg in 1985. When compared to Peru's main peers, pork meat consumption per capita in Bolivia amounted to 9.48 kg, 13.7 kg in Brazil, 24.5 kg in Chile and 8.95 kg in Colombia in 2017.

Peru has been ranked 92nd within the group of 142 countries we follow in terms of pork meat consumption per capita, 5 places above the position seen 10 years ago.

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