Pork Meat Consumption Per Capita in Switzerland

Pork meat consumption per capita reached 28.2 kg in 2021 in Switzerland, according to Faostat. This is 0.642% more than in the previous year.

Historically, pork meat consumption per capita in Switzerland reached an all time high of 46.5 kg in 1982 and an all time low of 26.6 kg in 1961.

Switzerland has been ranked 31st within the group of 156 countries we follow in terms of pork meat consumption per capita.