Total pork meat consumption reached 338 kt in 2013 in Greece, according to Faostat. This is 0.518% more than in the previous year.
Historically, total pork meat consumption in Greece reached an all time high of 394 kt in 2000 and an all time low of 36.9 kt in 1961.
Greece has been ranked 36th within the group of 145 countries we follow in terms of total pork meat consumption.
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