Potatoes and products - protein supply quantity (g/capita/day) reached 2.00 g/capita/day in 2021 in Turkey, according to . This is 0.498% less than in the previous year.
Historically, Potatoes and products - Protein supply quantity (g/capita/day) in Turkey reached an all time high of 3.66 g/capita/day in 1999 and an all time low of 1.77 g/capita/day in 1961.
Turkey has been ranked 51st within the group of 164 countries we follow in terms of Potatoes and products - Protein supply quantity (g/capita/day).
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