Poultry meat - fat supply quantity (g/capita/day) reached 2.02 g/capita/day in 2021 in Burkina Faso, according to . This is 0.498% more than in the previous year.
Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Burkina Faso reached an all time high of 2.13 g/capita/day in 2019 and an all time low of 0.230 g/capita/day in 1965.
Burkina Faso has been ranked 116th within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).
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