Poultry meat - fat supply quantity (g/capita/day) reached 5.31 g/capita/day in 2021 in Jordan, according to . This is 0.189% more than in the previous year.
Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Jordan reached an all time high of 7.01 g/capita/day in 2012 and an all time low of 0.130 g/capita/day in 1961.
Jordan has been ranked 59th within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).
Buy annual subscriptions for all our products.
Helgi Library 
