Poultry Meat - Food supply (kcal/capita/day) in Ivory Coast

Poultry meat - food supply (kcal/capita/day) reached 9.90 kcal/capita/day in 2021 in Ivory Coast, according to . This is 2.56% less than in the previous year.

Historically, Poultry Meat - Food supply (kcal/capita/day) in Ivory Coast reached an all time high of 10.9 kcal/capita/day in 2019 and an all time low of 4.00 kcal/capita/day in 1961.

Ivory Coast has been ranked 150th within the group of 165 countries we follow in terms of Poultry Meat - Food supply (kcal/capita/day).